Winery Accounting 101

Saturday, November 3, 2018 - Hill Country University Center, Fredericksburg, TX

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What

Winery Accounting 101: Fundamental Accounting Concepts for Wineries

Where & When

Hill Country University Center, Fredericksburg, TX - Saturday, November 3, 2018

Why?

To  help  you  understand  different  aspects  of  accounting,  make  better  decisions,  and  communicate  better  with  your  accountant

Price

$100 per person (seating is limited)

Program

8:30-8:55  AM

Registration/Sign-in

9:00-10:50  AM

Financial  Accounting:  What  the  Statements  Tell  You...or  Not!

10:50-11:00  AM

BREAK

11:00  AM-12:00  PM

Tax  Accounting:  Differences  between  Financial  and  Tax  Accounting

12:00-12:30PM

Lunch  (provided)

12:30-1:20PM

Tax  Accounting:  New  Issues  Affecting  Wineries

1:20-1:30  PM

Break

1:30-3:00  PM

How  Much  Does  It  Really  Cost  to  Make  a  Bottle  of  Wine?

Presenters

Dr.  Cecily  Raiborn,  CPA,  CMA,  CFE,  McCoy  Endowed  Chair

Dr.  Linda  Campbell,  CPA,  Associate  Professor  of  Accounting

Dr.  Chris  Proschko,  JD,  Lecturer  in  Accounting

Dr.  Janet  Butler,  CPA  (NE,  inactive),  CGMA,  CITP,  Professor  of  Accounting

Dr.  Carolyn  Conn,  CPA,  CGFM,  CFE,  Clinical  Assistant  Professor  of  Accounting

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